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Louis E. Muench Installed as AAMP‘s 2017-18 President

Louis E. Muench was elected president of the American Association of Meat Processors (AAMP) during the 78th Annual Convention of Meat Processors and Suppliers‘ Exhibition, July 22, in Lexington, Kentucky. In a speech to attendees of the convention, Muench said it was truly an honor and privilege to be named the president of AAMP. ‘I []

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Ed Woods, Clarence Knebel Among Those Selected for Meat Industry Hall of Fame

Long-time AAMP member Ed Woods, owner and president of Wood‘s Smoked Meats, Inc., Bowling Green, MO, was among those selected to the 2017 Meat Industry Hall of Fame class.Also selected was former AAMP member Clarence Knebel of Knebel‘s Processing Plant, who passed away in December of 1993. The Clarence Knebel Best of Show‘ award was []

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Ed Woods Selected for Meat Industry Hall of Fame 2017 Class

Long-time AAMP member Ed Woods, owner and president of Wood‘s Smoked Meats, Inc., Bowling Green, MO, was among those selected to the 2017 Meat Industry Hall of Fame class. To be qualified for nomination to the Hall of Fame, ‘candidates must have contributed significant innovation, achieved notable business success or otherwise positively impacted their organization, []

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AAMP MEMBERS DONATE MEAT PRODUCTS TO LEXINGTON FOOD BANK

ELIZABETHTOWN, PA (July 26, 2017) More Lexington, Kentucky families will enjoy nourishing meals this summer thanks to 740 pounds of meat donated last week to The Salvation Army Lexington by members of the American Association of Meat Processors (AAMP). AAMP members donated bacons, hams, dried beef and smoked turkeys to the organization at the []

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BioSafe Systems Welcomes Dean Allen to the Meat, Poultry and Seafood Team

BioSafe Systems is proud to welcome Dean Allen to the Meat, Poultry and Seafood Team as Regional Sales Manager based in Shreveport, LA. Dean will be charged with increasing the market share and sales of BioSafe‘s microbial intervention products, animal health sanitation products and food safety solutions. He will focus on developing lasting relationships with []

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Louis E. Muench Receives High Honor

Louis E. Muench, Louie‘s Finer Meats, Cumberland, WI, recently received the Wisconsin Distinguished Agriculturalist Award presented by the College of Agriculture, Food and Environmental Sciences, University of Wisconsin, River Falls. The Wisconsin Distinguished Agriculturalist Award was established in 1970 to recognize agriculturalists who have made outstanding contributions to Wisconsin agriculture, to the state and to []

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BioSafe Partners with Other Industry Leaders and NIOSH in Discussions Regarding Peracetic Acid (PAA)

EAST HARTFORD, Connecticut BioSafe Systems, a member of the Peroxy Compounds Task Force (PCTF) - Peracetic Acid Group which consists of PAA manufacturers, along with the National Chicken Council and the Aseptic and Antimicrobial Processing and Packaging Association (AAPPA) is working in collaboration with the National Institute for Occupational Safety and Health (NIOSH) on []

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The AAMP Convention Has Gone Mobile!

78th American Convention of Meat Processor Suppliers‘ Exhibition has gone mobile! We have created a conference app that will allow you to use your smartphone or tablet onsite to easily: Access session details and create a personal schedule Rate and take notes on sessions View speaker bios See other attendees at the event []

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