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Vegan PB Cookie Dough Milkshakes

There‘s a vegan restaurant that we love in Chicago called The Chicago Diner. Jack and I make it a point to stop there nearly every time we‘re in town. The food is really good, but the thing to get thereare Go to the recipe...

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Grilled Ratatouille Tartines

I love ratatouille - eggplant, zucchini, peppers, and tomatoes all mingling together with flavors of fruity olive oil, thyme, oregano, and fresh basil But it‘s summer and what I don‘t love is standing over a hot stove. So I came Go to the recipe...

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Super Fun Summer Smoothies!

Every so often,I get on these mean green daily smoothie kicks that in all honesty, can get a little TOO green over time. The kick starts withdelicious well-balanced smoothies but as the days go on, Istart cutting corners. I add Go to the recipe...

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How to Shop the Farmers Market for Dinner

The farmers market is my happy place for meal inspiration. When I feel really stuck in a cooking rut, I head to local weekend markets. Collecting fresh seasonal produce always helps me combine flavors in interesting ways (what grows together Go to the recipe...

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Vegetarian Mushroom Meatball Subs

Lately, Jack and I have been spending a lot of time with my family in Chicago. One thing my husband especiallyloves about this area is the plethora of meaty things between bread.People always ask me is your husband vegetarian? The Go to the recipe...

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Skinny Lemongrass Mojitos

I‘m Summer has officially begun this week - and we‘re making mojitos! I hope your herb garden is ready because instead of the basic mint mojito, these are made with lemongrass and basil as well. Basically, I like to build Go to the recipe...

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Avocado Strawberry Caprese Salad

Years ago, Jack and I went on vacation to the island of Capri where we ate Caprese salads every day. We‘d sit at hilltop restaurants overlooking the teal blue Mediterranean Sea. The air was warm, the wine was flowing, and Go to the recipe...

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Vegetarian Memorial Day Recipes

Memorial Day is coming up next weekend!Whether you‘re hosting a gathering or simply bringing a side dish (hi, I‘m Jeanine - the family salad maker), here are a few veggie-ful party recipe ideas. Click on the links or directly on Go to the recipe...

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Orange Peel Black Tea Sangria

Happy Long Weekend! Jack and I are off to the farmers market this morning but I wanted to pop in quickly and share this sangria recipe. I posted it on Instagram awhile back - but I think it‘ssuch arefreshing cocktailfor Go to the recipe...

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Farmers Market Asparagus & Potato Pizza

If you caught Monday‘s post, I wrote all about my strategy for coming up with a dinner recipe while shopping on the fly at the farmers market. And, drumroll please here‘s what I made! It‘s a big green, veggie potato Go to the recipe...

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